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Lunch Ski Days!

January 4, 2013

Lunch ski flyer 2013 Click on this link to see the details of our LUNCH SKI DAYS January 19th and February 23rd. We still offer daily skiing with no lunch. Ask about our popular backcountry cabins.

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Ski B Bar this winter!

November 8, 2012

B Bar cross ctry ski ad Click this link for full information on cross country skiing our trails and staying in our back country cabins! Call today to inquire and reserve  406-848-7729

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Going to Farmers Market

June 22, 2012

See you at the weekly Livingston Farmers Market  4:30 – 7:30pm on Wednesdays near Sacajawea Park! B Bar veggies and beef are sold. We get a jump on growing our produce at high altitude in January by using our greenhouse heated by a wood boiler fed with dead timber harvested from ranch forestland. We grow heirloom vegetables, organically certified. We sell organic, grass finished beef.

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Staff horse ride

Staff enjoyed riding horses on a beautiful day. Overnight guests who are booking can inquire about our horse ride package available.

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Healthy greens and veggies

March 15, 2012

Organic heirloom produce! Call to ask what’s available for sale: 406-451-5246. We deliver to Gardiner on most weekdays.

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Suffolk Punch to the rescue

During his morning feed route, Don stops to maneuver Hope, Milo, and Miss Kitty as they pull this car from the ditch recently.

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Organic heirloom produce in winter!

March 2, 2012

Under Jill’s care, the greenhouse is alive with baby romaine, mizuna, bok choy, spinach, radishes, nappa cabbage, and baby greens in this February 22, 2012 photo taken by Malou.

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2012 CROSS COUNTRY SKIING!

March 1, 2012

We appreciate you skiing at B Bar over the years. We are happy to announce that skiing is available at B Bar Ranch through March for $10/skier/day, every day of the week through March! This picture shows the crew shoveling out deeper parts of the trail prior to grooming – there’s been no lack of snow! The $10 is for skiing 9am to 4pm with NO lunch, so please pack your own. We’re getting great feedback from the folks who have been coming up to ski for the day with their bag lunches. RESERVATIONS ARE NEEDED at 848-7729 (so we can arrange checking you in and out)….Or email Trina at guest@bbar.com. Enjoy your winter!
As always:
Reservations are needed
Call for directions
Need four wheel drive or great tires
No dogs please
Bring your own ski equipment

NEW!
Ask about our $50 nightly rental of the ski-in Sawmill Cabin.
Ask about our Lodge West Wing nightly rental for up to 4 people – cook for yourself.

Hope to see you soon!

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Four across

June 17, 2011

A master at work

Master Teamster Don Yerian’s renowned training skill is captured by his helper Cole McElroy recently.

From left to right: Bastille, Gunther, Amos, Punch

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Short Tailed Weasel

February 17, 2011

Short Tailed Weasel

This short tailed weasel is in his winter coat skimming across the snow. Two of our guests saw him near the Skully ski trail and John C. Tull was quick enough to take this shot.

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Gardiner School skiers take a sleigh ride

January 25, 2011

Gardiner School skiers take a sleigh ride

Gardiner Elementary School students come and ski at B Bar Ranch every winter and enjoy a sleigh ride pulled by Suffolk Punch Draft Horses and driven by Don Yerian, Draft Horse Foreman and renowned master teamster.

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Hunting Map and Policies

October 25, 2010

Please click this link to download our hunting map and review our policies before contacting us. Thank You!

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Tracking the (Dead and Dying) Trees

July 9, 2009

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Due to warmer temperatures, mountain pine beetles are devastating whitebark pine trees in the Northern Rockies. Whitebark pine is a keystone species, its seeds are a critical food source for grizzly bears in the Greater Yellowstone Ecosystem (GYE), and the disappearance of whitebark pine from the GYE will have catastrophic consequences for GYE grizzlies.

That we know.

What we don’t know is how severe the whitebark death in the GYE is. And that’s about to change, thanks to a collaborative effort funded by the U.S. Forest Service. Leading the project are Dr. Jesse Logan, distinguished entomologist and former head of the beetle research unit for the United States Forest Service at the Rocky Mountain Research Station in Logan, Utah, Wally Macfarlane, skilled geographer and an expert in the use of GIS and digital photogrammetry, and talented EcoFlight pilot Bruce Gordon. The project’s staffers are expert kayaker and adventurer Willie Kern and college students Dena Adler and Colin Peacock.

This summer, the team will fly several flight lines over the entire GYE. A cameraperson will be on each side of the plane taking photographs at evenly spaced intervals, and GPS points will track the photographs. Each photograph will be classified from 0 to 5, depending on the beetle damage to the whitebark pines in the photo (with 0 being a healthy whitebark forest and 5 a dead whitebark forest). The end result will be a categorized photographic map of the status of whitebark pine in the GYE.

For more on what was found on a recent reconnaissance hike through B Bar and adjacent lands, click here.

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White Park Beef

June 24, 2009

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Big Timber Ranch Manager Wes Henthorne providing samples of our White Park Beef at the Community Food Co-op in Bozeman.

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Horses with elk.

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Our saddle horses are seen here mingling with, and curious about, a large herd of elk sharing pasture with them.

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Otters Amongst Us

June 8, 2009

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A rare scene indeed for B Bar! A pair of otters had decided to make our pond their home briefly. Photo courtesy of ranch guest Charles Convis of the ESRI Conservation Program.

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